
ABOUT
the
Chartreuse Sisters
Sister Duo
Custom Orders + Pop-Ups + Farmers Markets
We are Alyson and Mallory Caillaud-Jones! We started Chartreuse Sisters in our home kitchen under Cottage Food Law in October 2019, with the goal of opening a French-American Fusion patisserie café in Grand Rapids, MI. Our products are inspired by our French-American heritage and our nostalgic food and drink experiences from traveling here and abroad. We combine French & American pastry techniques and pair them with flavor profiles found in both cuisines to create unique and exciting treats!
